Food Wikipedia

(BA’-so) — beef, rooster, fish, or prawn balls in broth with glass noodles. Bakso from Malang and Solo may be very well-known in Indonesia. Every region has its own specialty of noodle dishes, which you might Food & Cooking News even see within the regional cuisines section, the dish is with the prefix mie. According to the World Health Organization , about 600 million folks worldwide get sick and 420,000 die annually from eating contaminated food.